{"product_id":"haruyuki-goma-santoku-180mm","title":"Haruyuki Goma Santoku 180mm","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSantoku:\u003c\/strong\u003e One of the most common knives found in the Japanese household, the santoku can be used for many different prep tasks. The word santoku means three problems: slice, dice, or mince. This knife is truly a workhorse. Generally slightly shorter in length than a gyuto, they are quite handy for smaller work areas.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSteel: \u003cspan\u003eVG10 Stainless \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eHRC: 60:62\u003c\/li\u003e\n\u003cli\u003eLength: 180mm\u003c\/li\u003e\n\u003cli\u003eHeight at heel:\u003c\/li\u003e\n\u003cli\u003eSpine thickness above heel:\u003c\/li\u003e\n\u003cli\u003eWeight:\u003c\/li\u003e\n\u003cli\u003eEdge\/Bevel: 50\/50\u003c\/li\u003e\n\u003cli\u003eShape: \u003ca href=\"https:\/\/thecooksedges.shop\/collections\/Santoku\" title=\"Santoku\"\u003eSantoku\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eKnife Line: \u003ca href=\"https:\/\/thecooksedges.shop\/collections\/goma-vg10\" title=\"Goma VG10\"\u003eGoma VG10\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eFinish: Damascus Tsuchime\u003c\/li\u003e\n\u003cli\u003eBlacksmith: Haruyuki\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Cook's Edge","offers":[{"title":"Default Title","offer_id":31126459351142,"sku":"HAVG10S-0180GM","price":139.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2627\/1816\/products\/FB4FC1AB-ADC3-46F3-A04D-8A9C30B9DEE3_1_105_c.jpg?v=1592554916","url":"https:\/\/thecooksedges.shop\/products\/haruyuki-goma-santoku-180mm","provider":"The Cook's Edge","version":"1.0","type":"link"}